Lily’s Blog, Dragon Absconded!
Baking Until I Drop

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Sunday 15th, August 2010

Cassava for Iftar!

Well, unfortunately, even though my brother and family went to the Iftar…and I prepped my sister-in-law to take pictures (she was nervous…I told her I don’t mind how they come out…and she said it could look horrible because of how the food was on the plate…I didn’t mind that either. When one is living vicariously, one can’t afford to be picky. Pity nobody reads this who can invite me to an iftar. *sigh* :-D ), for reasons I do not fully comprehend, no pictures…

So, to makeup for this…*sob* *sob*

Cassava for Iftar

Dad passed, saw cassava, couldn’t resist, bought loads, mom cooked it, sent half to the masjid…and tada!

Today is the 4th of Ramadan. Last night we prayed the 4th Tarawih. This morning, we had our 4th Suhur and we are currently keeping the 4th fast.

5 Comments »

  1. It was lovely cassava and it tasted oh so good with fried salted fish, onions , garlic and parsley…. a typical boiled and fried ground provision.

  2. cassava looks nice-why you using the children bowl (although the blues look good)
    might have Brazilian food tonight-sister etc have a houseguest from Brasilia.

  3. @chennette: why you giving away my secrets!! I thought it would look nice
    And I didn’t have the energy to find the purple saucer, or think those patterned little bowls were quite right. I didn’t want the old tupperware ice-cream bowls and neither did I want little glass bowls.

    They have a houseguest??
    Where this guest sleeping???

    I real like it mom…now if it was only dasheen, I would more than like it

  4. problem is, dasheen is iffier- you can get a real watery icky one. Although at its best it is my fave ground provision.

  5. well i think the trial and error is worth it

    you don’t think the children would love to see their bowl online?

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